
Catering Menu
At Bharat Cuisine, we provide you with the food that YOU want, thus we provide this menu as the framework for your dining experience. If you would like something not listed on the menu, please don’t hesitate to contact the chef and we will be more than happy to prepare your favorite dish.
Vegetarian Appetizers
- Aloo Tikki Spicy potato patties
- Assorted Pakoras Mixed vegetable fritters
- Crispy Baby Corn Baby corn fried with crispy batter and Indian spices
- Chili Pakoras Green chilies stuffed with Indian spices and deep fried
- Hari Tiki Spicy spinach patties
- Paneer Masala Tiki Spiced paneer patties
- Paneer Kabab Homemade cheese cubes marinated with Indian spices and served with pepper
and onion - Onion Pakora Onion fritters
- Chaat Papri Diced potatoes and chickpeas in spicy sauce
- Paneer Tikka Homemade cheese pieces marinated and grilled
- Paneer Pakora Four pieces of fried homemade Indian cheese nuggets
- Paneer Chaat Homemade cheese cubes stir fried with bell pepper and onion
- Potato Vada Spicy potato balls with chickpea coating
- Vegetable Cutlet Potato and broccoli patties
- Bhel Puri Cold appetizer made with chickpea noodles, puffed rice, onions, coriander leaves topped with chutney and lemon juice
- Vegetable Pakora Spinach and onion fritters
- Vegetable Samosas Triangle pastries stuffed with spiced potatoes and peas
- Mehdu Vada Fried lentils in donut shapes
- Mysore Bonda Golden brown lentil dumplings
- Potato Bonda Lentil dumplings with onion and potato
- Rava Uppuma Diced vegetables in semolina
Lamb Appetizers
- Botti Kabab Boneless pieces of tender lamb marinated in herbs and spices, cooked over charcoal in a clay oven
- Goli Kabab Spicy lamb with yellow split peas
- Keema Samosa Triangle pastries stuffed with ground lamb and green peas
- Lamb Seekh Kabab Seasoned ground lamb cooked on skewers
- Shami Kabab Ground lamb patty kababs cooked on skewers
Chicken Appetizers
- Chicken Chaat A blend of succulent chicken strips, bell pepper, cucumber and onion sprinkled with chaat masala, served cold
- Ginger Kabab Chunks of chicken marinated with ginger and Indian spices
- Chicken Pakora Chicken pieces with chickpea coating
- Chicken Tikka Marinated chicken cooked in a clay oven, served with green peppers and onion
- Tandoori Chicken Wings Spicy chicken wings cooked tandoori style
- Reshmi Kabab Grilled chicken tenders with yoghurt and spices
Seafood Appetizers
- Fish Pakora Boneless fish marinated in spices and lemon juice and deep fried
- Fish Tikka Fish marinated in tandoori masala and grilled
- Prawn Pakora Shrimps delicately spiced and batter fried
- Shrimp Tandoor Shrimp grilled & marinated in wine vinegar, garlic and special spices
- Nawabi Patties Shrimp and fish mixed with Indian spices
Chicken Entrees
- Chicken Vindaloo Boneless chicken cooked with potatoes in a special hot curry sauce
- Chicken Jalfrasie Chicken cooked with vegetables and spices
- Malaiwali Murghi Chunks of boneless chicken cooked with a fine selection of spices and herbs, with a touch of yoghurt
- Chicken Masala Boneless chicken in spicy sauce
- Kadai Chicken Chicken with tomato, onion and bell pepper
- Chicken Makhanwala Chicken chunks in buttery tomato sauce
- Ginger Chicken Boneless chicken cubes cooked with ginger, garlic, garam masala, tomatoes in a wok
- Chicken Palak Skinless, boneless chicken with fresh spinach in special sauce
- Tandoori Chicken Marinated chicken cooked in a clay oven
- Chicken Tikka Masala Marinated chicken cooked in a clay oven, in onion gravy with green pepper
- Chicken Do Piaza Chicken cubes and diced onions in onion gravy
- Murgh Saagwala Chunks of chicken with spinach sauce
- Lajabab Chicken* Chicken stuffed with paneer in gravy sauce
- Chicken Korma Chicken in creamy onion sauce
- Lahori Murgh Chole Chicken cooked with chickpeas, seasoning and herbs
Lamb Entrees
- Lamb Chops* Tender lamb chops marinated with herbs and freshly ground spices, skewered and grilled in a tandoor
- Goat Curry* Cubed goat cooked in curry sauce
- Gosht Chili Masala Lamb with hot chili peppers
- Nargisi Kofta Lamb meatballs stuffed with hard-cooked eggs
- Lamb Korma Lamb cubes in creamy onion sauce
- Lamb Do Piaza Lamb with onions in onion gravy
- Gosht Aloo Lamb cubes with potato
- Boti Kabab Marinated boneless lamb cooked on skewers
- Lamb Karahi Lamb stir-fried in a piquant sauce with onionsKeema MattarGround lamb with green peas
- Goat Masala Tender pieces of goat with bones in spicy sauce
- Kofta Kabab Seasoned minced-meat balls cooked in a tandoor
- Lamb Saag Chunks of boneless lamb cooked with spinach in our select spices
- Lamb Vindaloo Boneless leg of lamb cooked with potatoes in a special hot curry sauce
- Lamb Kofta Curry Lamb balls in spicy gravy
- Lamb Rogan Josh Lamb cubes in onion gravy
- Chapli Kabab Hot and spicy lamb patty cooked on grill
- Lamb Kabab Chunks of lamb with onions, tomatoes & green bell pepper
Seafood Entrees
- Lahori Fried Fish A special treat originating in Lahore: Fish marinated in spices, then battered and deep fried
- Shrimp Masala or Curry Jumbo shrimp cooked with onions, green peppers, cumin, cardamom and cinnamon
- Shrimp Vindaloo Shrimp cooked with potatoes and served in an extra hot and spicy sauce
- Taj Salmon Masala Fresh salmon cooked with lemon juice in a mildly spiced sauce
- Bengali Salmon Curry Fresh salmon marinated in lemon juice, deep-fried, then cooked in a flavorful curry
- Shrimp Masala Jumbo shrimp cooked with herbs and spice in chef's curry sauce
- Fish Masala Chunks of salmon filet, cooked with herbs and spices in chef's special sauce
Lentils
- Sucha Dal Masoor dal cooked with onion and Indian spices
- Dal Makani Black lentils cooked in butter with Indian spices
- Dal Tarka Yellow lentils with spices, Gujarati style
- Five-Jewel Dal Five different lentils cooked with Indian spices
- Yellow Dal Yellow split peas cooked with onion, ginger and garlic
Paneer Entrees
- Paneer Jalfrasie Paneer cooked with vegetables and spices
- Paneer Korma Homemade cheese cooked with creamy onion sauce
- Paneer Vindaloo Homemade cheese cooked with potatoes in a special hot curry sauce
- Paneer Masala
Homemade cheese cooked with green pepper, red pepper, onions, and spices- Matar Paneer
Homemade cheese and green peas in tomato gravy- Saag Paneer
Spinach and homemade cheese cooked with Indian spices- Shahi Paneer
Homemade cheese in cream sauce- Paneer Kofta
Cheese balls in spiced gravy- Paneer Ras Misai
Paneer cubes cooked with spiced gravy- Malai Kofta
Potatoes, carrots and cheese in creamy sauce- Paneer Korchan
Cubes of homemade cheese in onions and creamy sauce- Paneer Gajar
Baby carrots sauteed with paneer and Indian spicesVegetable Entrees
- Aloo Gobhi Cauliflower with potatoes and spices
- Aloo Gobhi Mughlai Cauliflower with potato and almonds
- Aloo Palak Channa Spinach cooked with onion gravy
- Vegetable Kofta Curry Soft vegetable croquettes stuffed with nuts and simmered in a mild gravy
- Chana Saag Chickpeas cooked with spinach simmered with mild spices
- Chole Spiced chickpeas
- Mixed Vegetable Bhaji Mixed vegetables with onion gravy
- Baigan Hyderabadi Spiced eggplant puree
- Aloo Mattar Potatoes and peas curry
- Baigan Mirchi Ka Salan Indian eggplant cooked with green chili in spices
- Baigan Bharta Spiced eggplant puree
- Bhindi Masala Spiced okra with onions
- Bombay Aloo Diced potatoes with sautéed onions, tomatoes, and peppers, spiced with ginger
- Channa Masala Chickpeas cooked in spicy sauce with herbs
- Chaunki Gobhi Cauliflower cooked with turmeric, cumin, fennel & onions
- Chaunki Bhindi Okra cooked with turmeric, cumin, fennel & onions
- Aloo Jeera Potatoes sauteed with cumin seeds and herbs
- Eggplant Hyderabadi Miniature eggplants stuffed with spices
- Mattar Mushroom Green peas and mushrooms cooked with Indian spices
- Mattar Do Piaza Seasoned onions and green peas
- Dum Aloo Baby potatoes cooked with Indian spices
- Methi Aloo Potatoes with fenugreek leaves
- Jeera Aloo Potatoes roasted with cumin seeds
- Kala Channay Black chickpeas cooked with onions and Indian spices
- Navratna Korma Mixed vegetables with creamy onion gravy
- Gujrati Kadi Homemade yoghurt with chickpea flour
- Panjabi Kadi Homemade yoghurt with chickpea flour and onion dumplings
- Rajma Vadee Red kidney beans with spicy lentil dumplings
- Sarson Ka Saag Buttered mustard greens cooked with various spices
- Saag Maki Walla Creamy spinach cooked with corn
- Saag Kofta Spinach balls cooked in onion gravy
- Saag Aloo Spinach and potatoes cooked with Indian spices
- Vegetable Jalfrasie Mixed vegetables
- Vegetable Kofta Mixed vegetable balls in onion sauce
Rice Entrees
- Basmati Rice Fragrant rice imported from India
- Saffron Rice Steamed rice fragrant with saffron
- Spicy Rice Basmati rice cooked with Indian spices
- Mattar Pulao Rice with green peas
- Kashmiri Pulao Rice with almonds, raisins and cashews
- Vegetable Pulao Mixed vegetables cooked with rice and cumin
- Green Herb Pulao Steamed rice with coriander or mint or spinach
- Kofta Pulao Seasoned lamb meatballs cooked with rice
- Navrattan Biryani Saffron basmati rice with fresh vegetables, herbs, and mild spices
- Chicken Biryani Boneless chicken with spices, nuts and herbs in saffron basmati rice
- Lamb Biryani Boneless lamb with spices, herbs, and nuts in saffron basmati rice
- Shrimp Biryani* Basmati rice with shrimp and almonds
- Tiringe Pulao Three mixed rice garnished with peas
Breads
- Onion Kulcha Puffy bread stuffed with diced onion and spices
- Aloo Paratha Potato-stuffed flatbread baked in a clay oven
- Lacha Paratha Whole wheat flatbread baked with butter
- Roti Whole wheat flatbread baked in a clay oven
- Paratha Whole wheat bread cooked in clay oven
- Tandoori Naan White flour yeast bread cooked in clay oven
- Tawa Chapati Whole wheat flatbread prepared on a tawa
Accompaniments
- Achar Mixed pickle
- Mango Chutney Mango cooked with sugar and vinegar chili
- Papadum Sun-dried fried lentil crackers
- Dahi Bhalla Lentil patties in yoghurt
- Mint/Coriander Chutney Spicy herb sauce
- Imli Chutney Sweet and spicy tamarind sauce
- Plain Yoghurt Indian homemade yoghurt
- Aloo Raita Chunks of potatoes with homemade yoghurt
- Boondi Raita Homemade Yoghurt with small chickpea balls
- Cucumber Raita Homemade yoghurt with shredded cucumbers
- Katchumbar Raita Homemade yoghurt with tomatoes, cucumber, and red onions
- Raita Shredded cucumber in spicy yoghurt
- Fresh Cucumber Salad Freshly sliced cucumbers and crisp greens served with lemon
- Green Salad Mixed vegetables served Indian style
Beverages
- Chilled Thandai Sweet chilled milk with mixed nuts
- Lassi A typical North Indian refreshing thirst quencher, yogurt drink served sweet or salted
- Mango Lassi Sweet yogurt drink with mango pulp
- Masala Chai Indian style spiced tea
Desserts
- Gulab Jamun Golden balls in syrup scented with rose
- Gajar Halwa Grated carrots cooked in milk with farmers cheese, honey, pistachios, and slivered almonds
- Gajar Malai Grated carrots cooked in milk with farmers cheese, honey, pistachios, cashew pieces with pista and paneer
- Kulfi Indian frozen dessert made with pistachio
- Kheer Indian rice pudding with golden raisins
- Ras Malai Cheese dumplings in a pistachio-flecked cream sauce
- Baklava Filo pastry with walnuts and almonds
- Other Indian Desserts Available per request
- Paneer Masala